Harvest has begun here at Vogt Farm. Keith is receiving corn so that makes for busy days for him. We run a “country elevator” here on our farm. That means that when farmers shell the corn in the field they bring it to our facility to be dried and stored. We can store 250,000 bushels of product here on the farm, by mid-west standards that is small. When the corn is drying there is neat smell in the air. Keith is always willing to show you around the farm and help you see what is done.